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Jorge Chávez
Chief Editor

A fan of docuseries and a food lover who is always in search of coexisting with Mother Nature.

  jclovetronic
moc.s1711661647gamxe1711661647m@zev1711661647ahc.e1711661647groj1711661647

3 Italian Restaurants to Enjoy During Restaurant Week 2021

By  Jorge Chávez
Sep. 2, 2021
1,179 views

Italian food is one of the culinary options that has accompanied the destination’s development over the years. It is a cuisine with character, heir to long tradition, and its deep-rooted recipes can still be found in any trattoria around the world.

An excellent opportunity to experience the genuine atmosphere of Italy and delight with its traditional food is during Restaurant Week 2021, a culinary event that will take place from September 15th to October 10th.

The following are just a few of the participating restaurants that will be offering special three-course menus at reduced price.

Enjoy them!

Abbraccio Cucina Italiana

Abbraccio Cucina Italiana

Ubicado en Punto Sabor, this Italian cuisine restaurant presents family recipes from Corleone, Sicily, where home-made pasta and pizzas stand out. Currently, they only use the freshest ingredients for their dishes.

Basilio Comer & Beber

Basilio Comer & Beber

Located in Fluvial Vallarta, this Italian cuisine restaurant with international touches, excellent service and quality products offers exquisite dishes that reinterpret the traditional recipes of that European country.

Trattoria Di Nuovo

Trattoria Di Nuovo

Located in the heart of the Romantic Zone, this intimate restaurant has a beautiful back patio where you can enjoy homemade pasta, as well as dishes prepared with fish and seafood cooked to perfection.

Organized by Vallarta Lifestyles Media Group, Restaurant Week 2021 is sponsored by Cristalería del Pacífico and Vinoteca. In addition, it is supported in its national and international promotion by the Puerto Vallarta Tourism Board, as well as by the Riviera Nayarit Conventions and Visitors Bureau.

Visit the Restaurant Week website and social networks to know the participating restaurants’ menus.

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Jorge Chávez
Chief Editor

A fan of docuseries and a food lover who is always in search of coexisting with Mother Nature.

  jclovetronic
moc.s1711661647gamxe1711661647m@zev1711661647ahc.e1711661647groj1711661647

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