Duck Season at Restaurant Trio

Dec. 14, 2017

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Restaurant Trio in Puerto Vallarta announced its eleventh annual Duck Season, their successful culinary festival where clients and food-enthusiasts enjoy wonderful duck dishes, great wines and company.

Below you can find the special menu for the Duck Season, a selection of dishes featuring duck prepared in Restaurant Trio’s personal style consisting of starters, middle courses and main courses, paired with interesting wines carefully selected by maitre d’s José Luis and Carlos. Restaurant Trio will be serving their regular menu as well.

Duck Season will end next December 20, don’t miss the opportunity to taste some of these delicious duck dishes!

Trio Duck Season Menu 1

Trio Duck Season Menu 2

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Christina Rathke

General manager

Faith Colectiva

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Jason Lavender

Director of the Pacific breaches

INTERCAM

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Tari Bowman

Owner

Daiquiri Dick’s

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Duck Season at Restaurant Trio

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