The Villa Group Announces Celebrity Chefs for Cuisine of the Sun 2018

The Villa Group announces the third edition of its culinary festival Cuisine of the Sun, to take place April 25 – 28, at the AAA Four-Diamond Villa La Estancia Riviera Nayarit. The event consists of a group of activities featuring talk shows, cooking classes, cocktails, chopped challenges (where participants will be able to collaborate with celebrity chefs to create unique dishes), chefs dinners and a fun closing ceremony and party. Each event has its own price (which you can check out here) and is open to both hotel guests and the general public.

Celebrity chefs attending the festival include Penny Davidi (who is also the festival’s curator), Betty Vázquez, Michele Ragussis, Eddie Jackson, Nick Liberato, Katsuji Tanabe, Benjamin Udave and Jamika Pessoa. 

Villa La Estancia offers special packages for those planning to attend the festival, with lodging options at its two resorts in Riviera Nayarit:

• Villa La Estancia Riviera Nayarit (the event’s venue)
  

European Plan (room only):
Hotel from $143 USD
When booking the European Plan, you’ll receive one cooking class and a 20% discount on festival dinners.

All-Inclusive Plan:
From $158 USD
When booking the All-Inclusive Plan, you’ll receive one cooking class and a 40% discount on any festival event.

• Villa del Palmar Flamingos Riviera Nayarit

European Plan (room only):
Hotel from $105 USD
When booking the European Plan, you’ll receive one free cooking class and a 20% discount on Festival dinners.

All-Inclusive Plan:
From $115 USD
When booking the All-Inclusive Plan, you’ll receive one free cooking class and a 40% discount on any festival event.

For more information, visit cuisineofthesun.villagroupresorts.com.