Chocolate & Cocktails Festival Kicks Off in Puerto Vallarta and Punta de Mita
Featuring 10 chocolate desserts by Nancy Citlalli Hernández, pastry chef at Café des Artistes and Jorge Rangel, Barry Callebaut’s chef chocolatier.
Featuring 10 chocolate desserts by Nancy Citlalli Hernández, pastry chef at Café des Artistes and Jorge Rangel, Barry Callebaut’s chef chocolatier.