Cuisine of the Sun Lands on the Riviera Nayarit

Mar. 22, 2016

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“Cuisine of the Sun,” the new international food and wine festival sponsored by Villa La Estancia Luxury Beach Resort and Spa, will take place in Nuevo Vallarta from April 13 to 17, bringing together some of the biggest names in food as well as top chefs around the world. Activities include dinners, cooking classes, wine tastings and the finest dining experiences for all those who participate.

Featuring chefs, mixologists, sommeliers and celebrities worldwide, the first edition of the event emerges as one of the most anticipated culinary festivals of the year.

“We’ll have cooking demos, brunch, wine tastings and great mixology demos put on by some of the best professionals in the industry. We’ll also have several beach events, from fine dining to roasts by the shore, and we’ll sip incredible drinks made from the most famous tequilas and liqueurs from unique destinations around Mexico and the world,” commented Villa La Estancia General Manager, Olivier Coupat.

The list of personalities attending the event is headed by US Foods’ Culinary Specialist, Penny Davidi, who will be joined by Michele Ragussis, Adam Gertler, Patrick “Pat” Neely, Manouschka Guerrier, Martita Jara, Stephen Kalt, Rahm Fama and mixologist Mia Mastroanni.

Special All-Inclusive Plans for “Cuisine of the Sun” are available, starting at $423 USD at Villa La Estancia and $383 USD at Villa del Palmar Flamingos (rates per person per night). For more information and reservations, please visit its official website: www.cuisineofthesun.villagroupresorts.com

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Tari Bowman

Owner

Daiquiri Dick’s

“We started to advertise in Vallarta Lifestyles because since its beginnings and to date it keeps using modern technological equipment to produce it and it is possible to notice that in the quality of the magazine, which offers interesting topics about the life of our destination through its articles and interviews to well known personalities. Actually, I keep a collection in my personal library.”

William Carballo

Chef-owner

Barcelona Tapas

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Thierry Blouet

Owner

Café des Artistes

“We have been advertising in Vallarta Lifestyles since the opening of our restaurant, and since then, we have kept a strong relationship. Due to its scope and distribution, the campaigns that we advertised regarding our different culinary projects have always been a success. This magazine has been consolidated as a benchmark that promotes the beauty of our destination in a creative and effective way.”

Cuisine of the Sun Lands on the Riviera Nayarit

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