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“For the Love to Garlic & Mango” Fest by River Café

Estefanía Montes
Jun. 13, 2019
552 views

From June the 11th to July the 31st 2019, River Café will be offering a special four course menu for this summer, with dishes featuring two of the most favorite ingredients of the local gastronomy: garlic and mango.

Delight your senses through the aromas and flavors that stand out in the River Café four course menu, which offers two options of appetizers, as well as three main dishes and two desserts to choose from.

Amuse Bouche

Garlic comfit with mango chutney and bell pepper served with one plain crostini.

Appetizer

  • Quinoa Salad

Avocado and grilled peach with mango and cilantro vinaigrette.

  • Double Garlic cream soup

With potato and chipotle aioli.

 Main Course

  • Surf and Turf Brochettes

Beef fillet and shrimp brochettes, vegetables, mashed potato and garlic butter.

  • Garlic Penne Pasta

Roasted garlic, pancetta and green peas with creamy garlic sauce.

  • Grilled Chicken Breast

Over vegetable quinoa toped with mango-mint marmalade.

Dessert

  • Brandy Glazed Fresh Mango

Over vanilla ice cream.

  • Mango and Coconut Mousse

The price is $500 pesos per person, for reservations call (322)223 0788 or visit the website.

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Testimonials
Thierry Blouet
Owner
Café des Artistes

“We have been advertising in Vallarta Lifestyles since the opening of our restaurant, and since then, we have kept a strong relationship. Due to its scope and distribution, the campaigns that we advertised regarding our different culinary projects have always been a success. This magazine has been consolidated as a benchmark that promotes the beauty of our destination in a creative and effective way.”
Roberto Castellanos
Director
Novamar Insurance Mexico

"Since we started the company we have advertised in Vallarta Lifestyles, a publication that is considered ‘Puerto Vallarta’s Magazine’ by the quality of its images, content and staff, unique characteristics that encouraged us to say: ‘We have to be in Vallarta Lifestyles’. We know that this magazine is a reference for the target market that we are looking for and we know that being there gives us prestige.”
Leonardo Uribe
General manager
Arq-Espacio

“We started to advertise 7 or 8 years ago and certainly it has helped us position our brand. Now that we have improved a lot in quality, processes and finished products, our marketing in the magazine is precisely to strengthen the leadership we have earned through the 13 years in the area. I also think that we also have grown with the advertisement and that it has been done and it has helped us get to where we are now.”