1
79509
89

Four Seasons to Host Charity Dinner in Punta Mita

Alexis Velasco
Oct. 12, 2016
543 views

The Four Seasons Punta Mita Resort has recently announced the Pink Hope Awareness Dinner by celebrity Mexican Chef, Betty Vázquez, to take place on October 22 at 6:30 pm in Ketsi, one of the resort’s restaurants.

October is breast cancer awareness month, so the event hopes to encourage awareness on preventing this disease. The four-course dinner is $1,500 MXD per person and all proceeds will be donated to the Mexican Association Against Cancer. Previous reservation is required.

The menu will feature specialties by Chef Vázquez, in conjunction with the Four Seasons’ culinary team. Aside from these, renowned sommelier Monica de la Torre will offer the perfect wines to pair with the special menu. The dress code is casual, and wearing something pink is encouraged.

For more information and reservations, please call (329) 291 6000.

About Betty Vázquez

Originally from the fishing town of San Blas in the Riviera Nayarit, Chef Betty Vázquez is a Culinary Ambassador for the region. Her restaurant El Delfin, located within the Garza Canela Hotel in her hometown, offers one of the most representative expressions of Nayarit’s gastronomy. She is one of the three judges of the popular reality TV cooking show Masterchef Mexico, aired by TV Azteca.  

captura-de-pantalla-2016-10-12-a-las-5-18-58-p-m

Comments

The finest the Bay has to offer

Follow us    @vallartalifestyles
Testimonials
William Carballo
Chef-owner
Barcelona Tapas

“We, who advertise in Vallarta Lifestyles, are people that invest in our businesses, because we keep our presence in the market. It is and it has always been a beautiful and elegant magazine. Thanks to it, we have clients in a direct or indirect way.”
Sherri Narro
Founder and president
Sherri Narro & Associates

“Vallarta Lifestyles is very helpful for someone who arrives for the first time to the destination, because through its content one can discover really nice places to visit. Besides, it is a guide for us as residents, because we know from a good source the new things we can do. People take the magazine and in one place they find hotels, restaurants, galleries, real estate and other featured services.”
Bernhard Güth
Chef and partner
Trio

“Vallarta Lifestyles, from its inception has been a quality reference. In some way, it has managed to consolidate the destination because all our restaurants where there and we communicate as an exchange platform. The benefit, besides advertisement and recommendation, is that this publication is a solid copy of Puerto Vallarta’s evolution. If you pick up an old issue, immediately you’ll recall precious memories.”