1
79509
89

Puerto Vallarta is Recognized for its Vegan Restaurant Offer

Jorge Chávez
Feb. 15, 2021
1,457 views

Puerto Vallarta has a wide variety of places focused in offering nutritious food with special diets for travelers and residents. Holidu, the renowned vacation rental search engine, released the results of a study that identifies our destination as one of the 10 most ‘veggie’ cities in Mexico.

The ranking reveals the cities in the country with the highest proportion of bars and restaurants offering a vegan or vegetarian menu per inhabitant. This list places Puerto Vallarta in the second position.

Some of these restaurants are Salud Super Food, Barra Light, Planeta Vegetariano, Veggitalia, The Green Place and Playa Detox, just to mention a few, which offer a great diversity of menus with a vegetarian diet, gluten-free foods, organic products from the region, as well as other options tailored to each person.

The report mentions that Puerto Vallarta has 20.7 veggie restaurants for every 100,000 inhabitants.

The veggie movement is gaining adherents, as more people today choose to place the natural products at the center of their philosophy of life.

On your next trip to Puerto Vallarta, do not miss the opportunity to visit some of the veggie restaurants that you will find all over this wonderful destination.

Image Gallery

Comments

The finest the Bay has to offer

Follow us    @vallartalifestyles
Testimonials
David Connell
Partner and manager
Connell & Associates

“Vallarta Lifestyles has been a company that promotes a good image, which is very important to us. Companies and businesses with a broad trajectory in the destination know that this magazine helps them achieve a professional image in the market.”
Ulf Henriksson
Chef and partner
Vitea Oceanfront Bistro

“Since its beginnings and until today, the quality in photography and editorial design of Vallarta Lifestyles is unrivaled, because there’s nothing similar in this region of Mexico. Besides, to the foreign community that visit us, this magazine is essential if they want to know what’s new and what’s going on in our destination.”
Leonardo Uribe
General manager
Arq-Espacio

“We started to advertise 7 or 8 years ago and certainly it has helped us position our brand. Now that we have improved a lot in quality, processes and finished products, our marketing in the magazine is precisely to strengthen the leadership we have earned through the 13 years in the area. I also think that we also have grown with the advertisement and that it has been done and it has helped us get to where we are now.”